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Beanit® Fava bean chunks – Garlic & Herbs

The delicious Beanit® Fava bean chunks are the perfect choice for many dishes, such as pastas, woks, salads and breads, or simply served with a good dip.

The Garlic & Herbs variant draws its inspiration from the Mediterranean summer; soft garlic combined with herbs ranging from rosemary to oregano and parsley to marjoram. Ideal in pitas, gyros, hamburgers, stews and earthy traditional dishes.

NORDIC FAVA BEAN – HIGH PROTEIN – GLUTEN FREE – 100% PLANT BASED – SOY FREE

 

SALES UNIT:  4 X 2.5 KG VACUUM PACKAGE 

SHELF LIFE: 6 MONTHS (unopened in ambient temperature <22 °C).

 

 


Nutritional value / 100 g
Energy 1059 kJ / 254 kcal
Fat 14 g
> of which saturated 1.6 g
Carbohydrates 5.7 g
> of which sugars 1.5 g
Fiber 1.1 g
Protein 25 g
Salt 1.6 g

INGREDIENTS:
Water, pea protein, vegetable oils (rapeseed and fully hydrogenated rapeseed), fava bean (8 %, Finland), spices (onion, black pepper, garlic, parsley, marjoram, oregano, rosemary, cumin, cinnamon, nutmeg), brown sugar, salt, natural flavours, pepper extract.

Try these recipes

Sautéed Beanit®The Sautéed Northern Beanit® is our take on the traditional Finnish stew made of reindeer or other game. It is quick to prepare and marries perfectly with traditional sides such as mashed potatoes and lingonberries. Yum!
Green Beanit® pizzaThe green pizza features pesto sauce and green toppings. The kale crisps up beautifully on the pizza. The recipe makes one baking tray or two round pizzas.